Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, datemaki (fish omelet roll). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Datemaki (Fish Omelet Roll) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Datemaki (Fish Omelet Roll) is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have datemaki (fish omelet roll) using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Datemaki (Fish Omelet Roll):
- Prepare 100 g Hanpen (fish & yam surimi)
- Prepare 2 eggs
- Prepare 1/2 tbs mirin or honey
- Prepare 1 tbs sugar
- Prepare 1/2 tsp soy sauce
- Prepare some vegetable oil
Steps to make Datemaki (Fish Omelet Roll):
- Mix all the ingredients together with a blender except for the oil.
- Spread the oil on a rectangle pan (for omelet) with kitchen paper and preheat on a low heat. Pour the dough into the pan and make the surface flat with a spatula.
- Cover the pan with aluminum sheet and cook for 3 minutes on a low heat. Then remove from the heat and let it stand for about a minute.
- Remove the covering and cook for three minutes on a low heat.
- Turn the omelet over and cook for a couple of minutes on a low heat.
- Place the omelet on a bamboo mat (makisu), with the brown side down. Curve slits in every 1.5cm with a knife.
- Roll it and fix the bamboo mat with two rubber bands. Put the roll with the end of the roll down. Store in a fridge when cooled down.
- I usually leave it over a night but you can eat a bit sooner, too. Slice and enjoy.
- Decoration for kids.
- Mirin-like seasoning（みりん風調味料）
So that’s going to wrap this up with this special food datemaki (fish omelet roll) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
